2 mangoes$3
FRUIT BOWL, ALL DRESSED UP
A little tropical sunshine
Mango, pineapple, kiwi and dragon fruit in one bright bowl. Orange juice and mint bring it together without hiding the fruit.
20 minutesServes 4Easy does it
Let’s make something good.
- Rinse the whole fruit before cutting. Prepare the mango, pineapple, dragon fruit and kiwis, keeping the pieces roughly bite-sized.
- Put the fruit in a large bowl and pour over the orange juice.
- Add the mint and fold gently with a large spoon so the softer fruit keeps its shape.
- Spoon into four bowls and serve. If preparing ahead, keep covered in the fridge and add the mint just before serving.
Use what you have.
Use pears, berries or extra kiwi in place of dragon fruit. Fruit varieties change through the season; aim for about 5 cups of prepared fruit.
Meet the ingredients.
All the good stuff1 pineapple$3
1 dragon fruit$2
4 kiwis$3
4 oranges$4
1 bunch$1